- Joanna Parker Catering is a Gloucestershire based catering business, with a very personal touch, serving a range of clients private and corporate clients in London’s City and West End, Gloucestershire, the Cotswolds, North Wiltshire, Bristol and Bath.
Joanna Parker is a graduate of Leith’s School of Food and Wine and in hotel and hospitality management, which means that her food is delicious and your menu choices will be thoroughly enjoyed by you and your guests. She loves food and sources only the best ingredients, local and seasonal wherever possible, creating great tasting food for you.
With over 25 years experience in catering and event management, including as Food and Beverage Manager in 5 star hotels, Joanna will ensure that your event, whether large or small, will be well organised and a huge success allowing you to simply relax and enjoy the occasion.
Joanna and her experienced team of chefs & waiting staff will cater for events from a small lunch or dinner party to canapé parties and weddings of up to 150.
Catering & Events
Joanna’s love of cooking led her to establish Joanna Parker Catering and Events in 2006. With a fantastic range of lovely clients ranging from families and friends wanting a cook and caterer for their Cotswold cottages and country house weekends, to hen parties, family weddings to client lunches and canapé parties to corporate events and team building.
You’ll find Joanna competitive on cost compared to larger catering firms, which is particularly helpful if you are arranging a private function.
Call Joanna now on 07951 514172 for a no obligation free quotation or menu ideas, or click the red contact buttons at the top of this page to send a message.